Archivara
Archivara

Restaurant

style : Modernize ltd.
SCALE: 2000 SQM

Frame 1

The architectural design of a restaurant is an essential aspect of the operation. It will greatly influence the company's output. The design should be practical, visually attractive, and guest-friendly.

Frame 2

It should also accommodate all types of events that may occur in the restaurant, including large groups and private parties. This restaurant is a massive building with a lot of space. It has an open floor plan, with tables and chairs for seating for about 400 people.

Frame 3

The restaurant is a 4,000 square foot space with 100 guests. The entrance is via the back door, which opens into a large room. It also has a modern twist with its metal and glass design. This restaurant is a high-end steakhouse with a modern and contemporary feel.

Frame 4

The restaurant will be located in the middle of the city, but still near enough to the beach for those who want to visit. Our expert staff has a great history in the food business and has worked with restaurants for many years. Our team comprises architects, interior designers, and engineers who can help you design your new restaurant.